Tempting Starters…

 
 
Tempting Starters…
 
 
 
Antipasto
 
 
 
 
47
 
 
 
 
Assortment of Roasted Vegetables & Sausages with Home-Made bread and rolls
 
 
Green Salad
 
 
 
 
35
 
 
 
 
Mixed Baby leaves, Lettuce, Arugula, Basil & Sherry tomatoes
 
 
Bocconcini Salad
 
 
 
 
47
 
 
 
 
Buffalo Mozzarella with Bruschetta, Tomato salsa & Olive Tapenade
 
 
Seafood Salad
 
 
 
 
52
 
 
 
 
Shrimps, Calamari and Mussels on a bed of Green Leaves & Burghul
 
 
Carrpaccio
 
 
 
 
49
 
 
 
 
Fine slices of Veal fillet in Olive oil, Balsamic vinegar, Basil & Parmesan
 
 
Roastini
 
 
 
 
49
 
 
 
 
Roasted Sirloin on a bed of green leaves & roasted Peppers
 
 
Sea Bream & Salmon Duet
 
 
 
 
47
 
 
 
 
Sea Bream Ceviche on a bed of Salmon Gravlax
 
 
Chicken Pate
 
 
 
 
42
 
 
 
 
Served with Silan – Dates' Honey Walnuts & Toasts
 
 
Melanzane
 
 
 
 
39
 
 
 
 
Grilled eggplant, buffalo mozzarella & tomatoes
 
 
Formattini
 
 
 
 
42
 
 
 
 
Baked goat cheese pastry in pesto & yogurt
 
 
Seafood Soup
 
 
 
 
55
 
 
 
 
Shrimps, Calamari, Crab, Scallop & Mussels in Broth
 
 
Soup of the Day
 
 
 
 
35
 
 
 
 
Ask the waiter
 
 
Focaccia
 
 
 
 
18
 
 
 
 
Homemade flat bread with onion & herbs
 
 
Focaccia Capricciosa
 
 
 
 
35
 
 
 
 
HomeMade Focaccia with pesto, Grilled Eggplant, Tomatoes, Sausages & Mozzarella